{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
{{word('consent_desc')}} {{word('read_more')}}
{{setting.description}}
{{ childProduct.title_translations | translateModel }}
{{ getChildVariationShorthand(childProduct.child_variation) }}
{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}
{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}
Categories
購物滿$800免運費 on order
Free pick up at SF locker on orders over $600 (Except liquid products) on order
Not enough stock.
Your item was not added to your cart.
Not enough stock.
Please adjust your quantity.
{{'products.quick_cart.out_of_number_hint'| translate}}
{{'product.preorder_limit.hint'| translate}}
Limit {{ product.max_order_quantity }} per order.
Only {{ quantityOfStock }} item(s) left.
Flaxseeds are the richest source of fatty acids: Omega-3
Reduces allergic reactions: Omega-3 helps alleviate allergic responses.
Improves inflammation: Omega-3 helps relieve arthritis and reduces inflammation in tissues and organs.
Helps stabilize cholesterol: Omega-3 helps lower high cholesterol levels in the blood by 25% and triglycerides by 65%. Excess low-density lipoprotein (LDL) cholesterol is converted into bile acids and excreted from the body.
Reduces heart strain: It can lower blood pressure, reduce blood lipid levels, and increase unsaturated fatty acids, improving blood consistency and reducing viscosity. This helps maintain blood fluidity, preventing blood vessel blockages and related diseases. Additionally, it prevents blood clotting and reduces the risk of cardiovascular diseases.
Customer Service
Hotline: (852) 5285-9005
Email: e-shop@manna.hk
Wholesale: marketing@manna.hk
Office Hours
Mon to Fri 9am-6pm
Sat 9am-1pm
(Sun & Public Holidays closed)
Privacy Policy | Terms and Conditions | 2020 © The Path Of Health Limited